Dining with the Chef
Dining with the Chef S1 E25 - Authentic Japanese Cooking: Steaming Part 1 - Chawan Mushi Savory Custard0.0
We'll be making Chawan Mushi, a savory egg custard. There are lots of ingredients in it, and it's exciting to see what's in the custard... like a treasure box. The various textures elevate the Chawan Mushi. Enjoy Japanese winter comfort food.
Creator | N/A |
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Actor | N/A |
Country | Japan |
Production | NHK WORLD-JAPAN |