Dining with the Chef Season 6movie

Dining with the Chef

Returning Series

2024 minReality Movies

0.0

Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.

Creator	N/A
Actor	N/A
Country	Japan
Production	NHK WORLD-JAPAN

Season 0(9 episode)
Season 1(33 episode)
Season 2(33 episode)
Season 3(32 episode)
Season 4(34 episode)
Season 5(33 episode)
Season 6(32 episode)
Season 7(32 episode)
Season 8(30 episode)
Season 9(30 episode)
Season 10(30 episode)
Season 11(29 episode)
Season 12(25 episode)
Season 13(20 episode)

Cook Around Japan: Kumamoto - Dago Dumpling Soup (Dago Jiru)
Cook Around Japan: Kumamoto - Kumamoto Style Italian Cuisine
Rika's TOKYO CUISINE: Butter Sautéed Spanish Mackerel with Soy Sauce
Authentic Japanese Cooking: Spring Chirashi Sushi
Authentic Japanese Cooking: Ground Meat Cutlet (Menchi Katsu)
Rika’s TOKYO CUISINE: Steamed Beef and Vegetables
Authentic Japanese Cooking: Yakisoba Fried Noodles and Ikayaki Savory Squid Pancakes
Authentic Japanese Cooking: Simmered Soybeans and Vegetables [Gomokuni]
Rika's TOKYO CUISINE: Two-minute Steak with Wasabi Sauce and Rice
Authentic Japanese Cooking: Bo-sushi with Horse Mackerel
Rika’s TOKYO CUISINE: Simmered Stuffed Peppers
Authentic Japanese Cooking: Yakiniku
Cook Around Japan: Toyama - Rika's Kobujime Sashimi Carpaccio
Cook Around Japan: Toyama - Baby Boar and Wild Mountain Vegetables
Authentic Japanese Cooking: Oyako-don - Chicken and Egg Rice Bowl
Rika's TOKYO CUISINE: Vinegar-marinated Aji horse mackerel [Nanbanzuke]
Authentic Japanese Cooking: Fried Rice with Kabayaki Eel
Rika's TOKYO CUISINE: Rika's Exclusive Hambaagu
Authentic Japanese Cooking: Deep-fried Bonito
Rika's TOKYO CUISINE: Japanese-style Spaghetti with Scallops and Nori
Authentic Japanese Cooking: Simmered Kabocha Squash with Soboro Sauce
Rika's TOKYO CUISINE: Rika's Umami Oden
Authentic Japanese Cooking: Hari-Hari Hot Pot
Authentic Japanese Cooking: Kabura-mushi [Steamed Turnips]
Cook Around Japan: Kyotango - Tango's Local Specialty Dish "Barazushi"
Cook Around Japan: Kyotango - Creative Kyotango Cuisine
Authentic Japanese Cooking: Spinach Ohitashi with Chrysanthemums
Rika's TOKYO CUISINE: Simmered Kinmedai Alfonsino
Rika's TOKYO CUISINE: Onigiri (Rice Balls)
Authentic Japanese Cooking: Clear Soup with Kombu-marinated Tai Fish
Rika's TOKYO CUISINE: Rika's Grilled Vegetable Curry
Rika's TOKYO CUISINE: Cheese Tonkatsu with Umeboshi