Just in time for Memorial Weekend: Tamron’s Ultimate Barbecue Bash! Smoked seafood boil with chef and author David Rose; blackberry basil glazed pork tenderloin by seven-time world barbecue champion Melissa Cookston; Texas-meets-Chinatown Gochujang beef burnt ends from Blood Bros BBQ; and the winner of Tamron’s first-ever viewer sauce smackdown.
| Creator | Tamron Hall |
|---|---|
| Actor | Tamron Hall |
| Country | United States of America |
| Production | ABC News |
| Season 1(181 episode) |
|---|
| Season 2(179 episode) |
| Season 3(176 episode) |
| Season 4(193 episode) |
| Season 5(176 episode) |
| Season 6(10 episode) |
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